Carmel Menu
Carmel, located in Atlanta, GA, offers a trendy and upscale dining experience specializing in New Mexican cuisine, seafood, and cocktails. With wheelchair accessibility, outdoor seating, and valet parking, Carmel provides a luxurious atmosphere for all guests. The menu features seasonal dishes like Halibut with a creamy sauce, Diver Scallops with sweet corn and bacon, a tender NY Strip steak, and Whole Lobster with grilled lemon. Customers praise the intimate ambiance, professional service, and deliciously prepared food. Although some dishes like the overcooked red snapper missed the mark, standout items like perfectly cooked scallops and flavorful starters like ceviche and pork belly tacos shine. Overall, Carmel's dedication to quality ingredients and exceptional service make it a must-visit spot in Atlanta for a classy and memorable dining experience.
Jewel's from the Coast
Grand Seafood Tower | For
oysters, chilled lobster, poached shrimp, scallop crudo, accompaniments
Hamachi Crudo
passion fruit, morita chili, orange
Tuna Tartare
green tomato, pink peppercorn
Oysters | Half Dozen
hot sauce, mignonette
Oysters | Dozen
hot sauce, mignonette
Milk Bun
togarashi butter
Bibb Salad
black garlic vinaigrette, shallot, basil, crispy rice
Octopus
jimmy nardellos, potatoes, gribiche
Blistered Shishitos
miso aioli, sesame
Avocado & Crab
tomato, cucumber, serrano, tostadas
Mussels
applewood smoked bacon, shallots, grilled toast
Grilled Oysters
mignonette butter, bread crumbs
Burrata
delicata squash, arugula, pomegranate, pumpkin seeds
Caesar Salad
bottarga, anchovy, bread crumb
First Wave
Mains
Whole Lobster
grilled lemon, herbs, brioche crumbs
Diver Scallops
sweet corn, leeks, smoked bacon
Redfish
cipollini onion, garlic, white wine
Truffle Lasagna
celery root, bechamel, percorino
Hearth-Roasted Chicken
sunchokes, shiitake, scallion, chimichurri
NY Strip
oz, sauce au poivre
Filet Mignon
oz, house steak sauce
Ribeye
oz, jus
Dry-Aged Porterhouse
oz, jus
Caviar Fries
bearnaise, crème fraiche
Blackened Okra
labneh, B&B pickled onions
Creamed Spinach
parmesan
Roasted Potatoes
aioli, chili oil
Braised Greens
smoked bacon, jalapeno, garlic
Potato Puree
black truffle, chive